Marwar Combo Pack of | Pumpkin Seeds + Sunflower Seeds | 250 Gms Each | Pack of 2

Description

• Marwar Offers this Pumpkin seeds for eating are an edible seed typically roasted for consumption. Organic pumpkin seeds are common ingredient in Mexican cuisine and are often eaten as a healthful snack. Roast pumpkin seeds for 2-3 minutes in broad non stick pan over medium heat tossed with salt, sendha namak or chilly powder or just eat plain roasted.
• Add pumpkin seeds to healthy sauted vegetables | Sprinkle pumpkin seeds on top of mixed green salads | Grind pumpkin seeds with fresh garlic, parsley and oregano leaves | Mix pumpkin seeds with olive oil and lemon juice for a tasty salad dressing | Add chopped organic pumpkin seeds to your favorite hot or cold cereal | Add pumpkin seeds to your oatmeal raisin cookie or granola recipe
• Health benefits Pumpkin seeds are a good source of phosphorus, magnesium, manganese & other minerals including zinc and iron. Pumpkin seeds oil is very good source of protein. Pumpkin seeds for weight loss is must have healthy part of diet chart. Pumpkin seeds are very dense, heavy food and high in fiber which helps to maintain a healthy weight because the individual feels full for longer after eating and it also help in enhancing digestive health- Pumpkin seeds are good for your hair and skin
• Pumpkin seeds come from same family of sunflower seeds and watermelon seeds, also known as pepita, (Kaddu ke beej) are flat, dark green seeds Pumpkin seeds have a malleable, chewy texture and a subtly sweet, nutty flavor. Pumpkin seeds or pepitas can be used in all of the forms, raw and shelled, raw and unshelled, roasted and shelled, roasted and unshelled. Pumpkin seeds for weight loss is must have healthy part of diet chart.
• Sunflower seeds for eating are an edible seed typically roasted for consumption. Sunflower seeds have a mild, nutty flavor and a firm but tender texture. Sunflower seeds come from same family of pumpkin seeds, watermelon seeds, muskmelon seeds. Sunflower seeds are popular in trail mix, multi-grain bread & nutrition bars. Roast seeds for 2-3 minutes in broad non stick pan over medium heat tossed with salt, sendha namak or chilly powder or just eat plain roasted.
• Uses: Add Sunflower Seeds to salads or smoothies to fill nutrition in them. Roasted sunflower seeds can be enjoyed as evening snack or morning breakfast. Add Sunflower seeds to trail mix or Stir into homemade granola bars. You can also sprinkle seed of sunflower on a leafy green salad. Mix into cereals, sprinkle over fruit or yogurt, sauted vegetables or add to veggie burgers. Grind sunflower seeds with fresh garlic, parsley and oregano leaves
• Organic Sunflower seeds are rich in healthy fats, beneficial plant compounds and several vitamins and minerals. These nutrients may play a role in reducing your risk of common health problems, including heart disease and type-2 diabetes. Sunflower seeds are also an excellent source of protein, fiber, iron and power house of antioxidants. Sunflower seeds for eating give you protein-rich nutrition and may help lower your blood pressure. Sunflower seed also used for bird food like for parrot etc;
• Ingredients: Raw and unroasted Sunflower Seeds whole | Sunflower seeds come with pack for easy pantry for storage and keep them in air tight container, jar or bottle and keep in cool and dry place for better shelf life | Best before 12 months from date of packing | Pumpkin seeds for weight loss is must have healthy part of diet chart.

Marwar Offers this Pumpkin seeds for eating are an edible seed typically roasted for consumption. Organic pumpkin seeds are common ingredient in Mexican cuisine and are often eaten as a healthful snack. Roast pumpkin seeds for 2-3 minutes in broad non stick pan over medium heat tossed with salt, sendha namak or chilly powder or just eat plain roasted.Add pumpkin seeds to healthy sauted vegetables | Sprinkle pumpkin seeds on top of mixed green salads | Grind pumpkin seeds with fresh garlic, parsley and oregano leaves | Mix pumpkin seeds with olive oil and lemon juice for a tasty salad dressing | Add chopped organic pumpkin seeds to your favorite hot or cold cereal | Add pumpkin seeds to your oatmeal raisin cookie or granola recipeSunflower seeds for eating are an edible seed typically roasted for consumption. Sunflower seeds have a mild, nutty flavor and a firm but tender texture. Sunflower seeds come from same family of pumpkin seeds, watermelon seeds, muskmelon seeds. Sunflower seeds are popular in trail mix, multi-grain bread & nutrition bars. Roast seeds for 2-3 minutes in broad non stick pan over medium heat tossed with salt, sendha namak or chilly powder or just eat plain roasted.Uses: Add Sunflower Seeds to salads or smoothies to fill nutrition in them. Roasted sunflower seeds can be enjoyed as evening snack or morning breakfast. Add Sunflower seeds to trail mix or Stir into homemade granola bars. You can also sprinkle seed of sunflower on a leafy green salad. Mix into cereals, sprinkle over fruit or yogurt, sauted vegetables or add to veggie burgers. Grind sunflower seeds with fresh garlic, parsley and oregano leaves

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